KJAN Podcasts

KJAN Podcast information (feeds, downloads, iTunes, etc.) coming soon.
You can find daily podcasts and other stories in our News, Weather and Sports sections. Go to the Programs page to find podcasts of your favorite programs on KJAN!

(Podcast) 8-a.m. News, 9/29/2014

News, Podcasts

September 29th, 2014 by Ric Hanson

With KJAN News Director Ric Hanson.

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(Podcast) 7:20-a.m. Sports w/Jim Field, 9/29/2014

Podcasts, Sports

September 29th, 2014 by Ric Hanson

Area and other news from the world of Sports.

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(Podcast) 7:06-a.m. News/Funeral report, 9/29/2014

News, Podcasts

September 29th, 2014 by Ric Hanson

With KJAN News Director Ric Hanson.

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(Podcast) Skyscan Forecast, Mon., 9/29/2014

Podcasts, Weather

September 29th, 2014 by Ric Hanson

The (podcast) Freese-Notis weather forecast for the KJAN listening area and weather info. for Atlantic.

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This is Your Nishna Valley 09-27-2014

Podcasts, This is Your Nishna Valley

September 27th, 2014 by Chris Parks

w/ Jim Field and Stacie Linfor

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Family Fun in the Kitchen 09-27-2014

Podcasts, Family Fun in the Kitchen

September 27th, 2014 by Chris Parks

Lavon and Miss NiNi discuss summer and winter squash.

Squash and Apple Soup

Requires about an hour prep time so make it on the week end to serve later. The flavor improves.

6 cups chicken or vegetable broth
1 small butternut or other winter squash (about 1 1/2 pounds), peeled & cubed
1 large sweet potato, peeled & cut into cubes
4 teaspoons butter, divided
2 cups sliced onion
1 1/2 cups peeled (or not), sliced Granny Smith or other tart apples
1 Tablespoon all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper or more to taste

Combine broth, squash and sweet potatoes. Bring to a boil, cover, reduce heat and simmer until tender, about 15 minutes. Remove squash and potato from pan with a slotted spoon, reserving broth. Mash.

While above is cooking, melt 1 teaspoon butter in a non-stick skillet over medium-low heat. Add onion and apple. Cook until tender and lightly browned, stirring occasionally. Remove onion mixture. Increase heat. Melt remaining butter (3 teaspoons), add flour. Cook until golden brown, stirring constantly. Add 1 cup of broth; cook until slightly thickened.

Combine all ingredients. Cook over medium heat for 5 minutes stirring occasionally if you wish to serve immediately. Or do not cook and cool immediately. When ready to serve heat until just hot plus 5 minutes. Sprinkle with cheese if desired. Makes 8 cups.

I put the mixture in a food processor to make a smoother soup. The entire recipe took me about an hour to make.

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7AM Sportscast 09-27-2014

Podcasts, Sports

September 27th, 2014 by Chris Parks

w/ Chris Parks

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7AM Newscast 09-27-2014

News, Podcasts

September 27th, 2014 by Chris Parks

w/ Chris Parks

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Skyscan Forecast 09-27-2014

Podcasts, Weather

September 27th, 2014 by Chris Parks

 

Today: Slight chance Isolated showers and thunderstorms, mainly between 9am and 2pm. Mostly sunny, with a high near 80. South southeast wind 5 to 10 mph.

Tonight: Mostly clear, with a low around 57. Southeast wind 5 to 10 mph.

Sunday: Sunny, with a high near 81. South southeast wind 5 to 10 mph.

Sunday Night: Mostly clear, with a low around 56. Light southeast wind.

Monday: Sunny, with a high near 80. South southeast wind 5 to 10 mph.

Tuesday: A slight chance of showers and thunderstorms. Partly sunny, with a high near 77. Breezy.

Wednesday: A moderate chance of showers and thunderstorms. Mostly cloudy, with a high near 74.

 

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Who’s Gonna Win? – Week 5- 09-26-2014

Podcasts, Trojan Preview/Who’s Gonna Win?

September 26th, 2014 by Chris Parks

w/ Jim Field, Chris Parks, Matt Mullenix and Doug Leonard.

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