Area residents interested in food preservation are invited to Food Preservation 101, a two-hour overview of general food preservation principles. The class includes current recommendations for canning, freezing and drying, display of equipment and utensils and sources for safe and tested food preservation information.  The course will be held Tuesday, June 28th, from 6:30 to 8:30 pm at the Cass County Extension office in Atlantic. Fee for the course is $5 per person, and includes all materials, recipes, etc. Pre-registration is requested by Monday, June 27 by calling 712-243-1132 or emailing xcass@iastate.edu.

Preserve the Taste of Summer is a longer, more in-depth course that combines educational classes and hands-on food preservation workshops, and is a great opportunity for those who want to go beyond the basics. The educational classes can be done online anytime by registering at www.extension.iastate.edu/registration/events/conferences/preservation/ or they can be viewed in a group setting by making arrangements in advance (call 712-243-1132). The classes are required to be completed before participating in the hands-on workshops. Two workshops will be hosted later this summer, at the Cass County Fair Food Stand. A workshop on salsa making (hot-water bath canning) and freezing food will be held on Saturday, July 30 from 9 am to 1 pm, and a workshop on pressure canning will be held on Saturday, August 1, from 9 am to 1 pm. Fees for this program start at $25, depending on the number of courses and workshops you plan to attend. All participants in hands-on workshops will leave with several jars of freshly canned goods to take home and enjoy!

Updates for Home Food Preservers

Look to Iowa State University Extension and Outreach for up-to-date, accurate and safe information on home food preservation.  Publications and programs are under regular review and revision and some important changes have been made for this year’s gardening and preserving season, according to Barb Fuller, local human sciences specialist in nutrition and wellness.

“If you have older versions of these publications, throw them away and replace them with the revised versions to be sure you are using current recommendations,” says Fuller. “Home canned food is a great way to have fresh summer produce available all year, but safety is key to enjoying that food year round.”

Cass County Extension also offers pressure canner dial gauge testing by appointment.  Dial gauge pressure canners should be tested annually for accuracy. Dial gauges will also be tested at the end of the Food Preservation 101 program on June 28 for any participants interested.

If you get stuck or have a question about a recipe, you can get answers to food preservation questions by calling ISU Extension and Outreach’s toll-free AnswerLine. Experts answer questions Monday through Friday, 9 a.m. to noon and from 1– 4 p.m. In Iowa, call 1-800-262-3804; Relay Iowa phone linkage for deaf/hard-of-hearing individuals, 1-800-735-2942. Questions can also be emailed to answer@iastate.edu.  Frequently asked questions and other resources are available at the AnswerLine website, www.extension.iastate.edu/humansciences/answerline.

The Iowa Pork Producers Association (IPPA) is partnering with the Iowa Pork Industry Center and Iowa State University Extension and Outreach, to offer FREE Pork Quality Assurance Plus (PQA) and Transport Quality Assurance (TQA) programs, for Iowa Pork Producers. PQA Plus and TQA training session will be offered in each of the eight IPPA districts throughout the summer. Locally, the District 5 session takes place Monday, June 27th, at the Cass County Extension and Outreach office (at 805 W. 10th St.). with the TQA session from 9:30-a.m. until Noon, and the PQA Plus session from 1-until 5-p.m.

Producers are encouraged to pre-register in order to allow adequate space and materials. To do so, or to get more information, contact the IPPA at 515-225-7675, or email bmeyer@iowapork.org.

Iowa Secretary of Agriculture Bill Northey has announced that Farmers Market Nutrition Program coupons are now available for eligible WIC recipients and low-income older Iowans. The WIC Farmers Market Nutrition and Senior Farmers Market Nutrition Programs provide eligible Iowans with checks that can be redeemed for fresh, locally grown produce at authorized farmers markets and farm stands from June 1 through October 31, 2016.

Northey said “Iowa-grown fresh fruits and vegetables can be found at farmers markets throughout the state.  The Famers Market Nutrition Programs are designed to give WIC participants and low-income seniors better access to these fresh and nutritious foods.”

The Farmers Market Nutrition Programs are administered through the Iowa Department of Agriculture and Land Stewardship, in partnership with the Iowa Department of Public Health and Iowa Department on Aging.  For more information contact Stephanie Groom, Program Administrator, at 515-725-1179 or at Stephanie.Groom@iowaagriculture.gov.

WIC Farmers Market Nutrition Program

The WIC Farmers Market Nutrition Program provides eligible WIC recipients with nine checks valued at $3 each. WIC FMNP checks will be distributed statewide on a first-come, first-served basis.  Eligible individuals may pick up checks at arranged appointments or at regularly scheduled clinic appointments.

A combination of state and federal funds will be used to make benefits available to more than 24,000 eligible WIC recipients this year.  Eligible individuals include children ages 1 through 4, pregnant women, and breastfeeding women that participate in Iowa’s WIC Program.

The state’s twenty local WIC agencies have begun to distribute checks and nutritional education information.  WIC recipients interested in obtaining the benefits are encouraged to contact their local WIC clinic or visit https://idph.iowa.gov/wic/families  for more information.

Senior Farmers Market Nutrition Program

The Senior Farmers Market Nutrition Program provides eligible seniors with ten checks for $3 each.  In addition to produce, locally produced honey can also be purchased with Senior FMNP checks.  Applicants throughout the state are offered the checks on a first-come first-served basis and the checks are available through Area Agency on Aging offices. A combination of state and federal funds will be used to make benefits available to more than 19,000 eligible seniors this year.

Eligible seniors must be sixty years of age or older with a household income less than $21,978 if single or $29,637 for a married couple.  Iowa seniors will be asked to complete a one page application verifying their eligibility, by providing their birth dates and the last four digits of their social security numbers.

The Area Agencies on Aging (AAA) have begun to distribute checks and nutritional education information.   To find an Area Agency on Aging near you, contact the Iowa Association of Area Agencies on Aging (i4a) toll free at 866-468-7887 or at www.i4a.org.

Ames, Iowa –The Iowa 4-H Foundation has announced the recipients of over 70 Iowa 4-H college scholarships valued at over $70,000. Recipients accepted their awards on Sunday, June 5 at the Foundation’s Scholarship Reception held in the Scheman Building at Iowa State University. Over 500 applications were submitted. Award recipients hail from 33 counties across the state of Iowa with a wide variety of 4-H experiences.

Here’s a list of local 4-H Foundation Scholarship Honorees, by county:

• Donald and Ruby Godfrey Family 4-H Scholarship: Nick Frazee—Mills
• Phyllis J. Olson 4-H Scholarship: Anastasia Frazee—Mills
• Career 4-H Scholarship: Jill Vanderhoof—Montgomery
• Roberts Family 4-H Scholarship: Isabelle Perkins—Montgomery
• Stakey 4-H Scholarship: Michael Rueschenberg—Shelby

Scholarship applications were evaluated based on the applicant’s 4-H participation, academic accomplishments, goals and future plans, financial need as well as other criteria established by the Iowa 4-H Foundation and the scholarship donors.

Iowa corn growers could face higher input costs if a federal agency moves forward with efforts to strictly limit the use of a popular pesticide. An E-P-A report on Atrazine shows the agency has concerns with the chemical’s impact on birds, mammals and fish. Scott Merritt, a spokesman for the agriculture industry’s Triazine  Network, says growers know to follow the guidelines on atrazine carefully.

“We think the label is sufficient the way it is. You can’t use it around water,” Merritt says. “There are setbacks in the application of it, have been for a decade, and we think those are very reasonable.” The E-P-A suggests farmers should only be allowed to use eight ounces of the chemical per acre, when they typically will use two pounds for that much ground. Merritt says the proposed change could be a financial detriment to Iowa growers.

“It could increase by having to change products or limitations on his application or just his ability to grow a crop and not compete with weeds,” Merritt says. “We’re seeing numbers almost up to $60 an acre would be the added cost to the farmer.” Environmental groups, including the Natural Resources Defense Council, have spent years urging the EPA to ban the use of Atrazine. The public comment period is open until August 5th.

(Radio Iowa)

A forum next week will focus on the intersection between faith, climate change and agriculture. Reverend Susan Guy, executive director of Iowa Interfaith Power & Light, says the panelists will talk about how climate change is altering the face of farming, why the issue is important to them and how their faith calls them to respond. “We know that there are a lot of people in rural communities who are very dependent on agriculture to make a living,” Reverend Guy says. “We know that extreme weather events are really having an impact on them. We feel this is part of our mission to reach out to those who are most vulnerable to the impacts of climate change.”

Members of the panel include Fred Kirschenmann, a farmer and former director of the Leopold Center at Iowa State University and Chris Anderson, assistant director of the I-S-U’s Climate Science Program. “Farmers are doing a lot of great things and they’re aware of the impacts of climate change in terms of their planting seasons and extreme weather events,” Guy says. “We want to normalize the conversation about climate change and agriculture and talk about how farmers and rural communities are adapting and mitigating and helping to find solutions.”

Those solutions include using more renewable fuels and working to make farming operations more energy efficient, in addition to locating wind turbines on their properties to help offset costs. Still, Guy says, climate change continues to present significant challenges to growers. “We’re having extreme weather events and a lot of flooding, so it’s keeping farmers out of their fields or it’s destroying crops that are already in the ground,” Guy says. “We’ve had seasons where we’ve had both flooding and drought in the same year, so we’re going from lots and lots of water to no water which is also having a negative impact on crops.”

The forum is open to anyone and will start at 6:30 PM Wednesday (June 15) at the Christy 4-H Hall in Nevada. Guy says Iowa Interfaith Power & Light is a non-profit group dedicated to inspiring and equipping people of faith to become leaders finding solutions to climate change.

(Radio Iowa)

Despite the wet spring across much of the Midwest, there’s still the potential for drought. Doug Kluck, a climatologist with NOAA in Kansas City, says most of the Missouri River Basin is far from drought, though some potential dry spots are starting to emerge in the upper basin. Kluck says western Iowa shouldn’t have anything to worry about, at least not yet.

“It’s not surprising this time of year, droughts can happen really fast,” Kluck says. “Sometimes, they call them flash droughts, if it gets really hot and winds pick up. Those are usually agriculturally-based impacts.” Kluck says the El Nino effect on the weather has passed now with a La Nina pattern likely, meaning, it will be hotter and wetter than normal over much of the region in the months to come.

“As far as predictions, right now we’re slipping into what we call a Neutral Tropical Pacific with La Nina likely developing a little later this summer,” Kluck says. “Really, the impacts from that La Nina tend not to be felt until late fall.” Barges should be running all summer on the Missouri, according to U-S Army Corps of Engineers hydraulic engineer Joel Knofcynski. He says the upper Missouri River reservoirs -do- have enough capacity to handle the heavy rainfall this spring and the current heavy snow melt.

“The service level for the remainder of the navigation season and the navigation season length are based on the July 1st system storage check,” Knofcynski says. “Under all three simulations, flow support for navigaton would be full service and a full eight-month navigation season would be provided.” Water levels are high on the upper Missouri River reservoirs, but enough capacity remains to reduce flooding while maintaining barge traffic. He notes, there could be some minor-to-moderate flooding along the Missouri River, but nothing that poses a serious threat to property.

(Radio Iowa)

The number of quail taken by hunters in 2015 increased by 165 percent to 28-thousand-400. Iowa Department of Natural Resources wildlife biologist, Todd Bogenschutz says quail have seen the benefit of better weather just like other game birds.”Quail numbers have been bouncing back up just like pheasants. Of course, our quail are mostly in the southern third of Iowa along the Missouri border there,” Bogenschutz says,” they just had some really good winters, that’s kind of a key for them. We don’t see a lot of quail if we have a bad winter.” Bogenschutz says there are a lot of signs that the quail population is going to get even better.

He says he’s heard from a lot of people who have heard quail calling everywhere which he says is a good sign for the spring nesting. “Our quail counts last year on the roadside were some of the best we’ve seen in 20 years, so I think the quail counts this year could be the best we’ve seen in 30 years,” Bogenschutz says. He says they saw more hunters take to the field this year for quail.

Bogenschutz says the number of quail hunters had dropped off as the bird numbers dropped and they should come back as the bird numbers increase. Quail are like other games birds and have trouble when there are heavy snows followed by wet springs. “The fluctuations we see from one year to the next are almost always by weather. Mother Nature really frowned on us for about five years there, but now it seems like she’s decided to smile on us, so that’s a good thing,” Bogenschutz says. He says they will know more about the quail population when they do their annual survey in August.

(Radio Iowa)

w/Max Dirks.

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