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(Onawa, Iowa; Iowa Capital Dispatch) – Years of drought conditions on Iowa’s western edge have lowered water levels at Blue Lake near Onawa, and impacted recreation at the lake. The Iowa Department of Natural Resources is hosting a public meeting Thursday in Onawa to discuss the low water levels and the department’s ongoing studies and lake restoration projects at Blue Lake. 200 years ago, when the Lewis and Clark expedition came through the region, the oxbow lake was an active channel of the Missouri River, but now it is fed by a small watershed off of the Missouri River, and is located in Lewis and Clark State Park just west of Onawa.
According to DNR’s annual lake restoration report, Blue Lake has a number of “aesthetically objectionable conditions” like algal blooms, and low water clarity that contributed to decreased recreational use. Since the early 2000s DNR has been working to restore the lake via chemical restoration, removal of “rough” fish and selective dredging. Water levels in the Missouri River have been “especially low” over the past five winters, which led to low groundwater levels in the region and impacted not only Blue Lake levels, but water in communities throughout western Iowa. The lake is currently about five feet below its crest elevation, or the fullest pool of the lake. Ben Wallace, a fisheries biologist who has worked on Blue Lake’s restoration projects said drop means the lake has about one third of its full-pool volume.
Wallace said the informational meeting Thursday will help address concerns within the community about the low lake levels and to explain DNR’s work at Blue Lake. According to the DNR report, the Lake Restoration Program spent about $10,000 on a dredging and fish barrier project at Blue Lake in the 2023-2024 fiscal year and allocated $265,000 in fiscal year 2025 for well and pump assessment, fish renovation and containment site improvements at the lake. Wallace said some folks in the community have questioned if the DNR’s dredging work contributed to the lake’s low levels, but he said lake restoration work is done very “systematically” with the “entire picture” in mind. Plus, Wallace said this isn’t the first time Blue Lake has had levels this low. He said historic maps of the region show levels just as low, if not lower in the 1930s. He said water levels in the lake are about on par with groundwater levels in the region. That type of drought takes more than just a good rain to replenish.

A beach area at Blue Lake in Lewis and Clark State Park. (Photo courtesy of Iowa DNR)
Restoration work at the lake has also addressed turbidity, or water clarity, by eliminating and blocking common carp from the lake. Wallace said these bottom-feeding fish continually stir up the sediment on the bottom of the lake which causes cloudy water, poor conditions for other fish and makes it easier for algae to bloom on the surface. Wallace said common carp are a problem at a lot of lakes in Iowa, but high densities in Blue Lake have impacted the water quality. DNR’s lake restoration efforts included the installation of fish barriers and aggressive carp angling in the lake to help reduce the common carp populations. In addition to the work to restore the lake, Lewis and Clark State Park Manager Nathan Fylstra said his team has been working hard to improve the state park with updates to the visitor’s center, improved drainage systems and a general clean up of ditches and fences.
The park is adjacent to the 250-acre Blue Lake, which typically hosts summer swimmers, boaters and anglers. Wallace encouraged anyone with an interest in Blue Lake to attend the informational meeting Thursday at the Onawa Community Center, 320 10th Street, at 5:30 p.m.
Cass County: Corn $4.01 Beans $10.11
Adair County: Corn $3.98 Beans $10.14
Adams County: Corn $3.98 Beans $10.10
Audubon County: Corn $4.00 Beans $10.13
East Pottawattamie County: Corn $4.04 Beans $10.11
Guthrie County: Corn $4.03 Beans $10.15
Montgomery County: Corn $4.03 Beans $10.13
Shelby County: Corn $4.04 Beans $10.11
Oats: $3.11 (same in all counties)
AVOCA – The Iowa Department of Natural Resources is investigating a petroleum release at the West Nishnabotna River near Avoca in Pottawattamie County. On June 24, staff from the DNR’s Atlantic Field Office observed a petroleum sheen entering the West Nishnabotna River, just north of the Avoca exit off Interstate 80.
The petroleum originated from the Eagles Landing Flying J Truckstop located just north of the City of Avoca. The facility is a registered leaking underground storage tank (LUST) site with the Iowa DNR, with a No Further Action classification since 2011.
This spring, a complaint was filed with the Iowa Department of Natural Resources (DNR) regarding potential petroleum contamination at the facility. During the investigation of the complaint, it was discovered that a petroleum product was being discharged into an on-site stormwater retention basin. The investigation found that the release did not reach any state water body. Eagles Landing has been cooperative in conducting cleanup activities following the discovery of the release.
Recent heavy rainfall in the area has impacted cleanup efforts at the facility, leading to an unknown amount of product reaching the West Nishnabotna River.
A contractor hired by the facility has added absorbent booms and sphag sorb to the river to prevent further downstream movement. The public is asked to avoid the area at this time. No dead fish have been observed, and the investigation is ongoing.
To report a release after hours, please call the DNR’s emergency spill line at (515) 725-8694. Quick reporting can help DNR staff identify the cause of an incident. The DNR website has more information about spill reporting requirements.
(Iowa Capital Dispatch) – Across the state of Iowa, approximately 2% of planted corn acres are beginning to silk, and 13% of soybean acres are blooming, which is five days ahead of the five-year average, according to the crop progress and condition report. The report, put out weekly by the U.S. Department of Agriculture’s National Agricultural Statistics Service, showed Iowa corn rated 83% good to excellent and soybeans rated 77% good to excellent. Iowa’s oat crop also rated highly with 85% good or excellent. Nearly all oats in the state, 81%, have headed and 27% are coloring. The first cutting of alfalfa hay was nearly completed during the reporting period from June 16 through June 22. Twenty-four percent of the second cutting is complete.

Map for the reporting period of June 16-22 of average temperature departure from normal. (Map via the Midwestern Regional Climate Center)Soil moisture conditions were the worst in southern regions, in particular the southwest region, and also rated poorly in northwest and west central portions of the state.
The state had an average precipitation of 1.82 inches during the reporting period, which was about six-tenths of an inch above the normal. Some areas of the state had higher precipitation for the reporting period, like Mason City which accumulated 4.41 inches — the most for the week. Soil moisture conditions improved slightly from last week, on average 73% of topsoil moisture was adequate, and just 16% of topsoil was short of moisture. Subsoil moisture for the state as a whole rated 65% adequate and 21% short.
Temperatures across Iowa were high during the reporting period, with an average of 76 degrees Fahrenheit, which is nearly 5 degrees above normal, according to State Climatologist Justin Glisan. “Exceedingly warm daytime temperatures in concert with high dewpoints and sustained strong southerly winds produced anomalous conditions not seen at many locations in the observational record,” Glisan wrote in the preliminary weather summary for the state.
Iowa Secretary of Agriculture Mike Naig said the hot, humid and windy conditions from the past week “really made it feel like summer.” “Some areas across north-central Iowa received several inches of rain with other locations receiving uninvited hail and high winds,” Naig said. “The warmer temperatures and increased chances for rain are likely to continue through the end of the month.”
Cass County: Corn $4.04 Beans $10.17
Adair County: Corn $4.01 Beans $10.20
Adams County: Corn $4.01 Beans $10.16
Audubon County: Corn $4.03 Beans $10.19
East Pottawattamie County: Corn $4.07 Beans $10.17
Guthrie County: Corn $4.06 Beans $10.21
Montgomery County: Corn $4.06 Beans $10.19
Shelby County: Corn $4.07 Beans $10.17
Oats: $3.10 (same in all counties)
Cass County: Corn $4.07 Beans $10.20
Adair County: Corn $4.04 Beans $10.23
Adams County: Corn $4.04 Beans $10.19
Audubon County: Corn $4.06 Beans $10.22
East Pottawattamie County: Corn $4.10 Beans $10.20
Guthrie County: Corn $4.09 Beans $10.24
Montgomery County: Corn $4.09 Beans $10.22
Shelby County: Corn $4.10 Beans $10.20
Oats: $3.08 (same in all counties)
(Des Moines, Iowa) [KCCI – On the first weekend of summer, which will also be the hottest stretch of the year so far, the Iowa DNR suggests avoiding nine beaches where E. coli levels are too high. Swimming is not recommended at the following beach/lakes:
The DNR conducts weekly tests at more than three dozen state-owned swimming beaches between the week before Memorial Day through Labor Day. You can find more on the DNR’s website.
(Anita, Iowa) – The Cass County Master Gardener group is excited to host a walking tour of 3 private gardens in and around Anita this Sunday afternoon June 22. The garden walk will feature three unique garden spaces for participants to explore at their leisure and gain inspiration for their own gardens, while enjoying a variety of garden styles and designs. Gardens will be open for touring and ticket purchases between 2-6 PM on Sunday and may be visited in any order. Water will be available at each location, and many have shaded seating areas as well. Please pace yourself and take precautions with the heat forecast for this weekend.
The walk is coordinated by the Cass County Master Gardeners but is open to anyone interested in gaining some gardening inspiration. Educational materials will also be available at each stop for those wanting to grow their own gardening knowledge. Tickets for the walk are $10 each, with all proceeds going to support local Master Gardener projects and activities. Tickets may be purchased at any of the three locations on the day of the event and should be presented at each location for admission. Locations include 694 Main Street in Anita, 801 Walnut Street in Anita, and 68948 Troublesome Creek Road, Atlantic (just north of Wiota). A map of the tour locations and description of each garden is also on each ticket purchased.
Plan to join the Cass County Master Gardeners this Sunday afternoon, June 22, for a memorable walk in the garden(s)! Two gardens are located in Anita, while one is out in the country north of Wiota. Highlights from featured gardens included sun and shade gardens, container gardens, custom garden art, functional fruit and vegetable gardens, houseplants galore, annual plantings, perennial beds and more! Follow the Cass County Master Gardeners on Facebook at http://www.facebook.com/CassCoMG for sneak peeks of featured garden spaces leading up to the day of the tour.
For information about other upcoming Master Gardener activities in Cass County, or to learn about becoming a Master Gardener, visit https://www.extension.iastate.edu/cass/master-gardener-program, call the Cass County Extension Office at 712-243-1132, or email Cass County Extension Director and Master Gardener Coordinator Kate Olson at keolson@iastate.edu. In addition, you are invited to follow the Cass County Master Gardeners at their Facebook page at www.facebook.com/CassCoMG to keep up with local events, garden previews, and tips for gardening throughout the year!
(Atlantic, Iowa) – The theme for the next “Produce in Park,” in Atlantic on June 26th, is golf-related. “Puttin’ in the Park” will feature mini-golf and disc golf activities, along with a kids’ craft station, and live music by Jenna Now. Produce in the Park is held in the downtown Atlantic City Park. Stop by and purchase fresh produce, baked goods and more, from any one of 20 or more vendors. Food trucks June 26th will include Zipp’s Pizzeria, and Lucky Wife Slushies. 
Guest Chef Sarah Anderson will share free samples of Feta and Dill Salad. Be sure and look for free produce taste tests, information from visiting organizations, and much more!
Follow Produce in the Park on Facebook: https://www.facebook.com/share/15kWPCE78J/
And, to register as a vendor for the event or learn more, visit www.produceintheparkatlanticiowa.com
June 20, 2025 (DES MOINES, IA) – Governor Kim Reynolds today welcomed the announcement that JBS USA will make a significant new investment in Perry, Iowa, a move that will bring renewed economic vitality to the community. JBS is one of the world’s leading food companies, providing protein and food solutions to customers and consumers across the globe. The company processes, prepares, and packages fresh, further-processed and value-added premium protein products under a variety of highly recognized brands.
JBS USA, headquartered in Greeley, Colorado, plans to invest $135 million in a new state-of-the-art 150,000 square foot facility to produce fresh sausage. The company plans to create 250 jobs within the first three years of operations and eventually employ 500 in subsequent years. The Iowa Economic Development Authority board approved $12 million in tax benefits for this project through the High Quality Jobs program at its meeting earlier today.
“Today’s announcement is tremendous news for Perry and the entire state of Iowa,” said Governor Reynolds. “This investment by JBS reflects confidence in Iowa’s workforce, our strong agricultural economy, and our commitment to growing vibrant communities. At a time when Perry has faced real challenges, this investment brings renewed hope and opportunity for the hardworking families who call this community home.” 
JBS currently has operations in Council Bluffs, Marshalltown and Ottumwa, employing more than 5,300 Iowans. The new Perry facility, which is expected to be fully operational in late 2026, will serve as one of the company’s key prepared foods operations and play a vital role in Iowa’s globally recognized food processing industry.
“This investment aligns with our ongoing commitment to Iowa, our producer partners, team members and the U.S. market as we look to build a best-in-class sausage production facility,” said Wesley Batista Filho, JBS USA CEO. “We are grateful to the state of Iowa for their continued support, and we look forward to being part of the Perry community — creating quality jobs and economic opportunity in the region.”