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JBS to produce bacon, sausage at shuttered Hy-Vee facility

Ag/Outdoor, News

August 14th, 2025 by Ric Hanson

(Radio Iowa) – A Brazilian company that’s the world’s largest meat processor is buying a Hy-Vee food preparation facility in central Iowa that closed this spring. Hy-Vee used the facility in Ankeny to make sandwiches, salads, bakery items and take-and-bake pizzas. J-B-S will retool the plant and it will make fully-cooked, ready-to-eat bacon and sausage.

J-B-S is hoping to hire some of the Hy-Vee employees who were laid off when production starts next year. J-B-S operates plants in Council Bluffs, Marshalltown and Ottumwa and is building a plant in Perry to produce fresh sausage.