• 1 cup chopped onion
• 1/2 pound hamburger
• 1/2 pound bacon
• 1/2 cup catsup
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 2 teaspoons vinegar
• 3/4 cup brown sugar
• 1 (1 lb.) can pork & beans
• 1 (1 lb.) can butter beans
• 1 (1 lb.) can kidney beans

Brown hamburger and drain.  Dice bacon; brown and drain.  Brown chopped onion.  Combine hamburger, bacon and onion.  Drain some of juice from beans.  Add beans to meat mixture.  Stir seasonings together and add to beans.  Stir well and mix.  Bake at 350 degrees for one hour or put in slow cooker.