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Chocolate Brownie Cake (3-12-2020)

Mom's Tips

March 12th, 2020 by Jim Field

  • 1 box chocolate cake mix
  • 1 box fudge brownie mix
  • 4 large eggs
  • 1 1/4 cup water
  • 1 cup oil

Ganache:

  • 1 cup heavy cream
  • 1 12 oz. bag semi-sweet chocolate chips

Heat oven to 350 degrees.  Grease bundt pan.  Combine first five ingredients – whisk two minutes.  Bake 50-55 minutes.  Cool – remove from pan.

To make ganache:  Place cream in microwavable bowl – heat about two minutes just to boiling point.  Carefully pour in chocolate chips – whisk until smooth and shiny – about one minute.  Pour over cake.