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Apple Pancakes (9-24-2020)

Mom's Tips

September 24th, 2020 by Jim Field

Also may use blueberries or any fruit.  Drain and use fruit juice as a syrup, if you wish.  Measure dry ingredients and mix together:

  • 1 1/2 cup flour
  • 1 tablespoon sugar
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Beat one egg.  Add to the above with:

  • 1 cup milk
  • 2 tablespoons melted shortening

Stir or beat until smooth.  Fold in 2 cups apples, peeled and cut up very fine.  Bake in moderately hot pan or the apples won”t be done.  Bake slow.  The apples don’t get way done but taste very good.  Grease griddle.

(Mildred Ruehs)