United Group Insurance

Southwestern Soft Taco (8-21-2018)

Mom's Tips

August 21st, 2018 by Jim Field

  • 8 oz. ground turkey
  • one small onion, chopped
  • 2 teaspoons chili powder
  • 1/2 cup red or green salsa
  • 1 can whole kernel corn w/peppers, drained
  • 6 flour tortillas, warmed
  • 1 1/2 cup shredded Jack cheese

In a large skillet, cook turkey and onion until turkey no longer pink, drain.  Stir in seasonings, salsa and corn, cook 2 minutes or until heated through.  Serve by spooning turkey mixture in warm tortillas with shredded cheese.  Add additional salsa, cilantro leaves and sour cream.