KJAN Programs

Women, Land and Legacy Event at Sauced

Ag/Outdoor

February 4th, 2016 by Ric Hanson

Officials with ISU Extension say on Thursday, February 18th, Women, Land & Legacy of Southwest Iowa will be hosting a learning experience for the tastebuds. Participants will be inspired to grow fresh herbs and garden produce to incorporate into their own recipes after learning how Sauced, Red Oak’s newest restaurant, uses locally grown goods in their dishes.

The schedule for the evening includes the option to dine at Sauced, located on the southeast corner of the square at 322 E. Coolbaugh, by purchasing your own meal off the menu at 6:00 p.m. Beginning at 7:00, Sally Stoakes, the owner of Sauced, will present information about using a farm-to-table philosophy in her business. She will also introduce participants to a variety of herbs and talk about how to grow and use them at home.

Pre-registration is encouraged by Monday, February 15th by calling Iowa State University Extension & Outreach-Mills County at (712) 527-3316, Fremont County at (712) 374-2351, or Montgomery County at (712) 623-2592. Special accommodations may be requested by contacting these offices, as well. The cost is $5 per person, payable at the door. Proceeds will be used to offset the cost of the program. Menu items are available at their listed price.

Sauced just celebrated its grand opening in mid-January. The event is sponsored through a partnership of Fremont, Mills and Montgomery counties Farm Service Agency, Soil and Water Conservation District, Iowa State University Extension & Outreach, and Women, Land & Legacy of Southwest Iowa.

Women, Land & Legacy is committed to offering learning opportunities for rural women in areas such as business, management, agriculture and family.

(Press Release)

2016 Confinement Site Manure Applicator Training Scheduled in Shelby County

Ag/Outdoor

February 4th, 2016 by Ric Hanson

Confinement site manure applicators should plan to attend a two-hour workshop offered by Iowa State University Extension and Outreach and the Iowa Department of Natural Resources to maintain or renew their confinement site manure applicator certification. The Shelby County workshop will be offered on 2/9/2016 at 1:30 pm in Harlan at 906 6th Street.

“Iowa law requires confinement site manure applicators to attend two hours of continuing education each year of their three-year certification period, or take and pass the exam once every three years,” said Dan Andersen, assistant professor, ISU Ag and Biosystems Engineering and coordinator of the manure applicator certification program. “If applicators fail to attend the two hours of continuing education each year, they will be required to pass a written exam to be eligible to recertify.” Each year nearly 200 confinement site applicators fail to attend training and must pass the remedial exam prior to being eligible to renew their certification for the following year.

The workshop serves as initial certification for those applicators that are not currently certified, recertification for those renewing licenses and as continuing education for those applicators in their second or third year of their license.

The 2016 Confinement site program will include rules for applicators as well as land-application requirements, update on inspections, what you need to know about nitrogen and phosphorus in manure, nitrogen inhibitors, and manure and hydrogen sulfide safety.

Operators must be certified to handle, transport, and apply manure if the confinement livestock operation has more than a 500 animal unit capacity unless the manure is applied by a commercial manure applicator. The certification fee is $100 for a three-year certificate. This fee is paid when applicators initially get certified and then every three years when they re-certify to apply manure.

Confinement site applicators are also required to pay an annual education fee of $25. All fees and application forms must be sent to the Iowa Department of Natural Resources to complete certification requirements. ISU Extension and Outreach will charge a $10 fee to applicators choosing to view the certification materials on a non-scheduled reshow day at the county office. For this reason, all applicators are encouraged to attend the workshops or to plan to view training materials on the scheduled reshow date at their local county extension office. This fee will not apply to workshops or scheduled reshow dates. Please contact the county extension office to determine which days are scheduled for the manure applicator certification programs.

Applicators now have another option for certification; online certification, which an applicator can take their training on-line at DNR MAC eLearning site at https://elearning-dnr.iowa.gov/. The applicator will need to sign-in and get an A&A account. Applicators are encouraged to complete certification requirements annually prior to March 1 to meet certification deadlines and avoid being assessed a $12.50 late fee for re-certification.

For more information about meeting dates and locations, or to schedule an appointment to attend training, contact the ISU Extension – Shelby County office at 712-755-3104 or visit http://www.agronext.iastate.edu/immag/certification/confinementsitebrochure.pdf to see the 2016 workshop schedule.

(Press Release)

Owl Prowl in Cass County

Ag/Outdoor, News

February 3rd, 2016 by Ric Hanson

The Cass County Conservation Board is holding Owl Prowl. The Owl Prowl will be held at the Pellett Memorial Woods outside of Atlantic, IA on February 13th 2016 at 7:30 PM. The CCCB invites you to come out for a great night hike, and all of the surprises nature may have in store.  Drive the short drive and hike off that dinner! You’ll hike and try to call in various species of Owls that may be in the park that night! All ages welcome! The event is FREE. Dress for the weather. All ages are welcome! Cass Co Conservation bd

Backyard & Beyond 2-3-2016

Backyard and Beyond, Podcasts

February 3rd, 2016 by Jim Field

w/LaVon Eblen

Play

Cass County Extension Report 2-3-2016

Ag/Outdoor, Podcasts

February 3rd, 2016 by Jim Field

w/Kate Olson.

Play

Backyard & Beyond 2-2-2016

Backyard and Beyond, Podcasts

February 2nd, 2016 by Jim Field

LaVon Eblen thanks those who had to go to work today in the blizzard.

Play

(Podcast) Heartbeat Today w/Jim Field, 2/2/16

Heartbeat Today, Podcasts

February 2nd, 2016 by Ric Hanson

Jim talks w/Cass County Emergency Management Coordinator Mike Kennon about today’s Winter Storm and travel conditions.

Play

Slimmed-Down Seafood Combo Platter (2-2-2016)

Mom's Tips

February 2nd, 2016 by Jim Field

  • 1 lb. small potatoes, halved
  • 2 tablespoons Old Bay seasoning
  • 1 tablespoon unsalted butter
  • 4 cod fillets (4 oz. each)
  • 12 extra large shrimp, peeled and deveined
  • 1/4 cup flour
  • 1 teaspoon garlic powder
  • 1/4 teaspoon cayenne
  • 1 large egg
  • 1 large egg white
  • 6 tablespoons seasoned dry bread crumbs
  • 3 tablespoons cornmeal
  • 2/3 cup canola oil
  • tartar sauce
  1.  Preheat the oven to 200 degrees.  In a large saucepan, cover the potatoes with 2 inches of water.  Add the Old Bay; boil over medium-high heat until tender, about 15 minutes.  Drain; toss with the butter.
  2. Meanwhile, season the cod and shrimp with 1/4 teaspoon salt and 1/4 teaspoon pepper.  On a large plate, mix the flour, garlic powder and cayenne.  In a medium bowl, whisk the egg and egg white.  On another large plate, mix the bread crumbs and cornmeal.
  3. Working with one fillet at a time, dredge the cod in the flour mixture; shake off excess.  Coat with the egg mixture; shake off excess.  Transfer to the bread crumb mixture; press to adhere.  Place on a baking sheet.  Repeat with the shrimp.
  4. In a large non-stick skillet, heat the oil over medium-high.  Cook the cod until opaque in center, 3 to 5 minutes per side.  Transfer to a rack set in a baking sheet; place in the oven.  Cook the shrimp in the skillet until golden, 1 to 1 1/2 minutes per side.  Serve with the cod, potatoes and tartar sauce.

FEBRUARY 2016

Birthday Club

February 1st, 2016 by Stacie Linfor

February 1st:

  • Kent Schmit of Atlantic (Winner)

February 2nd:

  • Jettie Gaines of Atlantic (Winner)

February 3rd:

  • Mardell Sorensen of Exira (Winner)
  • Ed Nelson of Exira
  • Lola Hodge of Atlantic

February 4th:

  • Hal Stevenson of Atlantic (Winner)
  • Hannah Madsen of Harlan

31st Annual Legislative Symposium & FFA Day at the Capitol

Ag/Outdoor, News

February 1st, 2016 by Ric Hanson

DES MOINES, IOWA— Seven Atlantic FFA members attended 31st Annual Legislative Symposium at the World Food Prize Hall of Laureates and the Iowa State Capitol in Des Moines to build character and promote citizenship, volunteerism, and patriotism.

Atlantic FFA members with IA (R) Gov. Terry Branstad.

Atlantic FFA members with IA (R) Gov. Terry Branstad.

FFA members Alexis Boes, Cale Pellett, Carly Westphalen, Clayton Saeugling, Haley Carlson, Heather Freund, and Josh Rossell along with 350 high school students wearing blue corduroy from more than 50 schools flooded the Iowa State Capitol Building in Des Moines on January 26. These members exhibited skills learned in the agriculture classroom and learn the importance of citizenship. This is all part of the 31st Annual Iowa FFA Legislative Symposium and FFA Day at the Capitol.

At the beginning of the morning session, FFA members heard from leaders in the agriculture industry at the World Food Prize Hall of Laureates. Libby Crimmings of the World Food Prize addressed students about the future of Iowa agriculture and the importance of being involved with statewide issues.

FFA members then had a tour of the tunnels that connect the Capital and other state offices.

Atlantic FFA members w/Rep. Tom Moore

Atlantic FFA members w/Rep. Tom Moore

Atlantic FFA members visited with Senator Tom Shipley and Representative Tom Moore. Senator Shipley discussed the value of being an FFA member and talked about his experiences in high school agriculture and the FFA. Representative Moore talked about the new experience he is having as he was just elected to his office. Both men also discussed the importance of education and agriculture to Iowa. Haley Carlson said, “Spending the day visiting with our legislators is an honor.

Atlantic FFA members w/Sen. Shipley

Atlantic FFA members w/Sen. Shipley

We had the chance to bring up issues that relate to us and speak for the Iowa FFA Association and Agriculture Education.”

The FFA members also had an opportunity to hear remarks from Governor Terry Branstad about the importance young agriculturalists can play in the legislative process. Governor Branstad also signed the FFA Week Proclamation, declaring February 20-27, the week of President George Washington’s Birthday, FFA Week in Iowa. The proclamation signing took place during a special ceremony at the World Food Prize Hall of Laureates following legislative visits at the Iowa State Capitol Building. Alexis Boes said, “The Legislative Symposium was full of interesting information and facts and I also got to meet all sorts of new people.”

The 31st Annual Iowa FFA Legislative Symposium and FFA Day at the Capitol is made possible with support from Iowa Farm Bureau Federation through the Iowa FFA Foundation.