KJAN Podcasts

KJAN Podcast information (feeds, downloads, iTunes, etc.) coming soon.
You can find daily podcasts and other stories in our News, Weather and Sports sections. Go to the Programs page to find podcasts of your favorite programs on KJAN!

Heartbeat Today 10-13-2014

Heartbeat Today, Podcasts

October 13th, 2014 by Chris Parks

Jim Field gives an update on the Fall Color Report around the state and also gives tips on looking out for increased Whitetail Deer activity on the roadways.

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(Podcast) 7:20-a.m. KJAN Sports w/Jim Field

Podcasts, Sports

October 13th, 2014 by Ric Hanson

10/13/2014

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(Podcast) 7:07-a.m. News & funeral report, Monday 10/13/2014

News, Podcasts

October 13th, 2014 by Ric Hanson

With KJAN News Director Ric Hanson.

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(Podcast) Skyscan Weather forecast for Mon., Oct. 13 2014

Podcasts, Weather

October 13th, 2014 by Ric Hanson

The Freese-Notis weather forecast for the KJAN listening area and weather info. for Atlantic.

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7am Sports 10/11/14

Podcasts, Sports

October 11th, 2014 by admin

w/Mark Saylor

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7am News Local/State News with Funerals

News, Podcasts

October 11th, 2014 by admin

w/Mark Saylor

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Weather Forecast Saturday 10/11/14

Podcasts, Weather

October 11th, 2014 by admin

w/Mark Saylor

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Family Fun in the Kitchen CLASSIC BROWNIES (10-11-14)

Podcasts, Family Fun in the Kitchen

October 11th, 2014 by Jim Field

BrowniesCLASSIC BROWNIES–Cook’s Illustrated—March & April 2004 (Also tested in Miss NiNi’s “food lab,” capturing a Miss NiNi seal of approval.)
INGREDIENTS:
1-1/4 c. cake flour
½ t. salt
¾ t. baking powder
6 ounces unsweetened chocolate, finely chopped
12 T (1-1/2 sticks) unsalted butter, cut into small pieces)
2-1/4 c. granulated sugar
4 large eggs
1 T. vanilla extract
METHOD:
Adjust oven rack to middle position; heat oven to 325 degrees. Spray bottom and sides of 9 x 13-inch pan with nonstick cooking spray.
In medium bowl, whisk to combine flour, salt, and baking powder. Set aside.
(At this point, all ingredients can be mixed by hand in one bowl. No electric mixer required.) Melt chocolate and butter in large microwave-safe bowl on high for 45 seconds, then stir and heat for 30 seconds more. Stir again. If necessary, repeat in 15-second intervals; do not let chocolate burn. When chocolate mixture is completely smooth, gradually whisk in sugar. Add eggs one at a time, whisking after each addition until thoroughly combined. Whisk in vanilla. Add flour mixture in three additions, folding with rubber spatula until batter is completely smooth.
Transfer batter to prepared pan; spread batter into corners of pan and smooth surface. Bake until toothpick or cake tester inserted into center of brownies comes out with few moist crumbs attached, 30-35 minutes. (Underbaking by just a couple of minutes results in a gummy center, and overbaking quickly dried them out. Use the baking times as a guide only.) Cool pan on wire rack to room temperature, about 2 hours. Store leftovers (if there are any) in airtight container at room temperature up to 3 days or wrap well in aluminum foil and freeze.

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Who’s Gonna Win? – Week 7- 10/10/2014

Podcasts, Trojan Preview/Who’s Gonna Win?

October 10th, 2014 by Chris Parks

8 area High School Football Games picked by Jim Field, Chris Parks, Matt Mullenix, and Doug Leonard.

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Trojan Preview 10-10-2014

Podcasts, Trojan Preview/Who’s Gonna Win?

October 10th, 2014 by Chris Parks

Jim Field speaks with Atlantic Head Football Coach Eric Waldstein as his team prepares for a non-district road game at Shenendoah.

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