KJAN Podcasts

KJAN Podcast information (feeds, downloads, iTunes, etc.) coming soon.
You can find daily podcasts and other stories in our News, Weather and Sports sections. Go to the Programs page to find podcasts of your favorite programs on KJAN!

Backyard and Beyond 08-25-2015

Backyard and Beyond, Podcasts

August 25th, 2015 by Chris Parks

Lavon Eblen speaks with Sally Worley with Pratical Farmers of Iowa about farm visits on Saturday and Sunday.

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8AM Newscast 08-25-2015

News, Podcasts

August 25th, 2015 by Chris Parks

w/ Chris Parks

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8AM Sportscast 08-25-2015

Podcasts, Sports

August 25th, 2015 by Chris Parks

w/ Chris Parks

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7AM Newscast 08-25-2015

News, Podcasts

August 25th, 2015 by Chris Parks

w/ Chris Parks

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Skyscan Forecast 08-25-2015

Podcasts, Weather

August 25th, 2015 by Chris Parks

Skyscan Forecast  Tuesday, August 25th  Dan Hicks

Today: Mostly sunny skies with a northwest wind at 10-15.  High 77.

Tonight: Mostly clear, light and variable winds.  Low 48.

Wednesday: Mostly sunny with a southeast wind at 5-10.  High 79.

Thursday: Partly cloudy with some scattered showers and thunderstorms possible in the afternoon.  High 79.

Friday: Partly cloudy to cloudy.  High 79.

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Backyard and Beyond 08-24-2015

Backyard and Beyond, Podcasts

August 24th, 2015 by Jim Field

Lavon talks about her response to those who say “There’s nothing to do”.

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7AM Sportscast 08-24-2015

Podcasts, Sports

August 24th, 2015 by Chris Parks

w/ Chris Parks

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7AM Newscast 08-24-2015

News, Podcasts

August 24th, 2015 by Chris Parks

w/ Chris Parks

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Skyscan Forecast 08-24-2015

Podcasts, Weather

August 24th, 2015 by Chris Parks

Skyscan Forecast  Monday, August 24th  Dan Hicks

Today: Partly to Mostly Sunny.  NW @ 10-20.  High 75.

Tonight: Mostly Clear.  Light and Variable Winds. Low 45.

Tuesday: Partly to Mostly Sunny.  NW @ 10.  High 77.

Wednesday: Partly Cloudy.  High 79.

Thursday: Partly Cloudy.  Scattered T’storms in the afternoon.  High 79.

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Family Fun in the Kitchen 08-19-2015

Podcasts, Family Fun in the Kitchen

August 22nd, 2015 by Chris Parks

Lavon and Miss NiNi talk about Tomatoes.

NO COOK TOMATO SAUCE
  • 6 large fresh tomatoes
  • 2 garlic cloves, chopped
  • 3 tablespoons olive oil
  • 1/3 cup chopped fresh basil or 2 tablespoons dried basil
  • 1/4 teaspoon kosher salt
  • Coarsely ground black pepper to taste
  • Other herbs or spices you wish
Finely chop tomatoes into a bowl. Add remaining ingredients. Toss gently.
Cover; let stand at room temperature up to 2 hours.
Refrigerate leftovers for several days or freeze.
Note: this makes a big batch. I often use this as a guide with fewer tomatoes.
BRUSCHETTA
Slice a loaf of French or similar type bread into 1/2” slices.
Brush lightly with olive oil or butter.
Grill, toast or bake at 375 degrees for 5 minutes until lightly brown.
Note: I used my grill/Panini press.
Heat enough tomato sauce to top bread slice.
Add shredded mozzarella cheese.
May add chopped olives, onions, peppers etc..
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