ServSafe, the national certification program for food service managers, will be held in Atlantic on March 14, 2016. The cost of the course is $150 and includes 8 hours class time, a manual, and the national certification exam. There is a $50 discount for Iowa Restaurant Association members. It will be held at ISU Extension and Outreach Office, Cass County in Atlantic.

Anyone interested in preparing and serving safe food is welcome to attend. All food service operations are required to have at least one certified staff person. To receive more information and registration form, contact ISU Extension and Outreach, Cass County at 712-243-1132 or your local ISU Extension and Outreach office.

Anyone needing to take the recertification exam only may contact the office for more information. Registration is required by March 10.