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Family Fun in the Kitchen 09-13-2014

Podcasts, Family Fun in the Kitchen

September 13th, 2014 by admin

Lavon and Miss NiNi discuss apples.

Microwave Apple Crispphoto 2

  • 6 medium apples, peeled and sliced
  • ¾ cup brown sugar, divided
  • ½ cup flour, divided
  • ¾ cup quick oatmeal
  • 1 teaspoon cinnamon
  • ½ cup cold butter

Toss apples with ¼ cup brown sugar and 2 Tablespoons flour.  Place in glass pie baking dish.  Combine oats, cinnamon, remaining brown sugar and flour.  Cut in butter until crumbly; sprinkle over apples. Microwave 10 to 20 minutes or until tender.  Time varies with thickness of slices and microwave power.

photo 1Microwave Apples for One Person

  • One medium apple
  • ¼ teaspoon cinnamon
  • ¼ teaspoon corn starch
  • 1 teaspoon brown sugar
  • 1 Tablespoon water.

Use a freezer quality pint or quart zipper bag.  Mix all ingredients except apple in bag.  Slice apple, peeled or not; place bag.  Close bag; tip bag to mix ingredients together.  Make a small opening in seal to vent.  Microwave 2 minutes or until tender. Will be steamy.  Eat as is or pour over ice cream, oatmeal or cinnamon-sugar pita chips.

 

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