• 1 cup potatoes
• 1 cup celery
• 1 cup carrots
• 1/2 cup onions
• 1/4 teaspoon celery seed
• 1/4 teaspoon paprika
• 1/4 teaspoon pepper

Cook in 1/3 cup water for 10 minutes in microwave.

• 3 tablespoons butter
• 3 tablespoons flour
• 3 cups milk
• 1 can cream style corn
• 2 cups ham, chopped into pieces
• 12 oz. cheese, cut in chunks

Melt 3 tablespoons butter with 3 tablespoons flour.  Add 3 cups milk.  Cook until thick.  Add the rest of the ingredients and heat again.

(Maxine Lebeck)