Mom’s Apple Pie Cake Recipe (9-20-11)

Mom's Tips

September 20th, 2011 by Jim Field

Mix together:

  • 1 cup sugar
  • 1/4 tablespoon cinnamon
  • 1/4 teaspoon nutmeg

Also:

  • 1 egg
  • 1 cup flour
  • 1 teaspoon soda
  • 1 teaspoon salt
  • 1/2 cup softened butter

Pour the mixed spices over 2 cups diced apples (tart).  Beat one egg, add softened butter, flour, soda and salt.  Mix all together and pour into a nine inch pie pan.  Bake at 350 degrees for 30 to 35 minutes.  Serve with hot vanilla sauce, which can be made with:

  • 3/4 cup brown sugar
  • 2 Tablespoons corn starch
  • 1 cup boiling water
  • pinch of salt

Cook together until thick.  While still hot add 1 tablespoon buteer and 1 tablespoon vanilla.  Serve over the apple pie cake.